Mala Xiang Guo 麻辣香鍋

Stir-fry made with our special mala sauce and fresh ingredients: dry tofu, puju, frozen tofu, fish balls, sausage, rice cakes, wood ear mushrooms (white, black), sweet potato noodles, glass noodles, enoki, king oyster mushrooms, napa, bok choy, bean sprouts, and corn. Mala sauce contains a small amount of chicken seasoning; therefore, it cannot be made vegetarian.